Job description
The Anchor Line is looking for talented, enthusiastic full-time front of house staff to join our beautiful restaurant in Glasgow City Centre.
You must have a genuine passion for providing excellent customer service and be able to work evenings and weekends on a weekly rota.
If you think that you have what it takes to join the team, please send through your CV with up-to-date contact details and we will be in touch.
£10.50- £13.50 per hour which includes tronc tips
Benefits of working with us;
- Competitive hourly rate + fortnightly pay – making it easier to manage your money
- Brilliant share of staff tips
- A free meal on every shift + 35% discount in all DRG restaurants for you + up to 3 friends/family when dining out in any of our restaurants
- Fantastic training + opportunities to progress
- In house Modern Apprenticeship program - gain nationally recognised hospitality or professional cookery qualifications while you work
- 28 days holiday (full time, pro rata for part time)
- Optional company pension plan
Please note that only applications accompanied by a CV will be considered and proof of your right to work in the UK will be requested and checked before you will be invited for an interview.
Job Types: Full-time, Part-time
Part-time hours: 20-40 per week
Salary: £10.50-£13.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Glasgow: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Reference ID: ALFOH