team member Toronto
Job description
PLEASE NOTE: Applications without a cover letter will not be considered. In your cover letter please include the following
- confirm your availability to work Thursday - Sunday
- an example that shows your passion for baking (personal or professional)
- why you want to work at Nofa‘s Coffee
Our team members are responsible for preparing lunch and brunch items to order as well as baking a variety of pastries, bread, and other baked goods, ensuring that all products are of high quality, fresh, and meet our customers' expectations. While cooking/baking experience is not required, a passion for cooking or baking is preferred.
Key Responsibilities:
- Prepare sandwiches and brunch items to order
- Prepare and bake a variety of pastries, bread, and other baked goods
- Mix and measure ingredients, using a variety of kitchen tools and equipment
- Follow recipes and instructions to ensure consistent quality and taste of products
- Keep the kitchen clean and organized to maintain a safe and sanitary working environment
- Work closely with other kitchen staff to ensure all orders are completed on time
- Monitor inventory and place orders for supplies as needed
- Assist with other kitchen tasks as needed
Requirements:
- Experience and/or passion for baking is preferred
- Ability to work independently and follow instructions
- Strong attention to detail and accuracy
- Ability to stand for long periods of time and lift up to 50 pounds
- Availability to work early mornings, beginning at 5:15 am
- Good communication and organizational skills
- Knowledge of health and safety regulations and practices
If you are a passionate individual with a desire to learn and grow in the baking industry, we encourage you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Part-time hours: 20 - 40 per week
Salary: $17.00-$20.00 per hour
Schedule:
- 8 hour shift
Ability to commute/relocate:
- Toronto, ON M6H 3Y9: reliably commute or plan to relocate before starting work (required)
Work Location: In person
