Commis Chef Peterborough
Job description
Hours will depend on experience and flexibility. We are now starting to open during the day and longer days and are looking for someone to work along with our team.Making sound decisions and problem-solvingMaking Pizzas, Sandwiches & our PlattersGrowing your salesCommunicating effectivelyDoing regular stock-takes and ordering as necessaryLiaising with owners and front of house manager and operations managerEnsuring the highest standard of kitchen hygiene & food safetyRequirements2+ Years experience In a Kitchen is ideal1+ Years running a section in a commercial kitchen· A solid background in delivering consistently high-quality experiences to guests· In-depth knowledge of kitchen health and safety as well as food and hygiene standards.· Ability to think on your feet and find the best solutions to any problems that arise.· Top-notch organisation and outstanding communication skills.· A genuine passion for delivering an amazing guest experience and developing your team.Job Types: Part-time, Full-timeSalary: £11.00-£14.00 per hourFlexible Language Requirement:English not requiredSupplemental pay types:Bonus schemeCommission payPerformance bonusTipsAbility to commute/relocate:Peterborough, PE1 1HA: reliably commute or plan to relocate before starting work (required)Experience:Running a Kitchen: 2 years (required)Hospitality: 2 years (preferred)Licence/Certification:Food Hygiene (required)Work Location: In personReference ID: BIJOUKITCHLEAD