Job description
Permanent postion.
We are looking for a dedicated member of our team who has a positive happy can do attitude to life and enjoys being part of a small team and small business culture.
We pride ourselves not only on the quality of our products, but also our dedication to providing a professional and friendly service at all times.
We are a small team and we work hard and closely with one another to ensure the business is ran well. The daily responsibilities of our waiting on staff include setting up for the day, taking orders, using the coffee machine, using a computerised till, cleaning duties and general table service. We require all applicants to have had previous barista, restaurant or cafe experience. Our opening days are Monday, Thursday, Friday, Saturday and Sunday 9:30 - 3pm. Hours are 8:30am - 4pm. Weekend availability is required as these are our busiest days of the week. Set days can be negotiated.
Unfortunately we won’t consider applicants without a background in hospitality.
Job Type: Full-time
Benefits:
- Company pension
Schedule:
- 8 hour shift
- Weekend availability
COVID-19 considerations:
All customers are required to wear masks.
Outside collection and service.
Strict Covid measures in place.
Experience:
- catering: 2 years (required)
Work Location: In person