Sushi Chef Glasgow, Scotland
Job description
The Role
- Serve sushi according to menu
- Prep, cut sashimi
- Monitoring stock and reordering when required
- Maintaining a working environment up to EHO standard
- 40 hours per week
- From £11 per hour
- Permanent full time role
About Pickled Ginger
- Japanese restaurant based in Glasgow City Centre in St Vincent Street
- Focused on providing an authentic experience
- Great team dynamics with a focus on maintaining a good work environment
Benefits
- Free/discounted food
- Flexible shifts
Requirements
- Minimum 1 year experience as a sushi chef (2 years preferred)
- Friendly and easygoing
- Capable of leading a team and working in a fast paced environment
Send CV to [email protected] to apply.
Job Types: Full-time, Permanent
Salary: From £11.00 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
- Transport links
Schedule:
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Glasgow: reliably commute or plan to relocate before starting work (required)
Experience:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)
Work Location: In person
