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Arros QD is the result of chef Quique Dacosta’s lifelong passion for paella and wood-fired cooking. Our concept revolves around rice, wood and fire, and our aim is to bring the best of Valencian cuisine to the heart of London.

We are looking for an experienced Head Waiter/Waitress who can support our management team in delivering a quality service to our guests, is passionate about hospitality and ensures that our Front of House team follows our standards.

This role will be ideal for someone who is confident running our fine dinning floor and coordinates, communicates and cooperates effectively with our front of house & back of house team.

The ideal candidate will be an experienced and passionate Head waiter/waitress with knowledge in fine dinning who can take on the responsibility of training and leading our floor team.

ArrosQD is a fantastic venue with an amazing projection, so growth opportunities are around the corner for the right candidate.

Joining ArrosQD means you'll work with high-quality ingredients and under the gastronomic guidance of Michelin Star Chef Quique, following recipes to signature dishes and traditional paellas and rice dishes with love and care.

At ArrosQD, we put high-quality produce and service first for our guests. And for ourselves, we build careers and opportunities by ensuring Learning and Development opportunities are present daily. Internal growth is embedded in our culture!

We are looking for truly engaging individuals who want to help us live by our values and fulfill our mission, which is to be the best ambassadors of Valencian gastronomy, with the Paella culture at the heart of what we do.

So if you feel like starting (or continuing) an exciting career in hospitality…we want to hear from you!

We are always looking to improve our team's journey, and these are some of our current initiatives to help you succeed with us:

• No zero-hour contract, unless you ask us for one because it suits you.
• A dedicated training team and state-of-the-art training platforms to get you where you want. There are lots of training and development opportunities.
• Proper homecooked meals for our team, 2 per day if you are working break shifts or finishing late.
• Take as many holidays as you need! We will pay up to 28, and spread your holiday pay in the way that suits you best.
• Enhanced holiday allowance. An extra day for each year you work with us, up to 33 days per year!
• Sick pay, parental leave, and bereavement leave policies. You don't get just the statutory.

..and not only that:

• 
  Celebrate your Birthday: Dinner on us!
• Refer a Friend Scheme, generous incentives if you help us build a dream team!
• Great Staff Discounts (50% in all our restaurants)
• Free CODE subscription; access to great discounts in local Bars & Restaurants across the country
• Summer and Christmas team parties!