Restaurant Team Members Diss, England
Job description
Restaurant Team Members
Part Time 8 Hours Per Week Including Weekend Flexible.
Temporary Contract
At British Garden Centres, not only do we aim to deliver a great experience in our Centres, but we go above and beyond in creating an exceptional dining service experience too.
As Restaurant Team Members, you will be the heart of our operations and ensuring customers have the best experience in the Restaurant. The hours will be over two days and there is a chance of overtime.
What we Offer:
Benefits include Staff car parking and staff discount at our Garden Centres and Restaurants as well as at our Leisure Park.
Skills required:
Good communication skills and able to work as part of a team.
Willingness to learn.
Team player.
Excellent customer service skills.
Experience working in a similar role.
Must be fully flexible.
Duties will include:
To include all aspects of restaurant duties.
Serving customers.
Clearing tables.
Sweeping and mopping.
Washing up duties.
Making drink.
Till operation.
Handling money.
If you would like to join our family run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.
To apply:
Please send your CV to:
Claire Reynolds, Restaurant Manager
Applications close – Monday 5th June 2023
Due to the high volume of applications, we will only contact you if your application is successful.
Job Types: Part-time, Temporary contract
Part-time hours: 8 per week
Benefits:
- Employee discount
- On-site parking
Schedule:
- Day shift
- Weekend availability
Work Location: In person
Application deadline: 05/06/2023
