Job description

Pan Asian restaurant is now looking for staff to join our exciting team based at Twickenham.

TRAINING WILL BE PROVIDED

Job Scope

• The main responsibilities of the Chef position include but not limited to:
• Responsible for the planning, preparation and production of food and beverages
• Support daily operations of the kitchen
• Assist Sous Chef for menu planning, inventory, and managing of supplies
• Assist in the stock control of food.
• Adhere to professional standards of food presentation, production and portion control
• Ensure the hygiene, cleanliness and tidiness of the kitchen and food counters achieve total customer satisfaction and meet company standards

Requirement Previous experience in the Culinary field required

• Diploma Certification in a Culinary discipline an asset
• Computer literate in Microsoft Office applications an asset
• Strong interpersonal and problem solving abilities
• Highly responsible and reliable
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively as part of a team
• Ability to focus on guest needs, remaining calm and courteous at all times

*

Eligibility

• In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.

Job Type: Full-time

Schedule:

• 8 hour shift

Ability to commute/relocate:

• Twickenham: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person