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Job description

Kitchen Porter

THE GOAL

Working for Kelly Deli in their own kiosk environments. The role of Kitchen Porter is to efficiently prepare and assist the team. Their primary duties include cleaning the kitchen and equipment, organizing food and other items in the stockroom.

WORKING RELATIONSHIPS

Working with the team in the correct and proper way.

Reporting into the Chef.

WHAT THEY DO

Responsibilities

• Follow food safety procedures

• Follow hygiene rules

• Ensure the kitchen is ready for the next days trade

• Cleaning of workplace and equipment

• Maintaining the food storage areas such as freezers and refrigerators

• Receiving deliveries and organising them in the kitchen and storage areas

• Supporting the Chef in basic food preparation such as cutting ingredients, peeling, and washing food items

• Providing assistance to the Chefs and other kitchen staff as needed

WHO THEY ARE

• Passionate about food

• Reliable

• Team player

• Organised and efficient

• Maintains high quality and food safety standards

• Flexible

• Language – Speaks local language

WHAT DO YOU NEED TO BE A SUSHI CHEF

• Prepare products with our quality standards

• Create customer experience

• Follow the KellyDeli menu book

• Complete relevant paperwork

• Support with the training of others

Experience

• Customer Friendly

• Kitchen Porter Experience preferred

Job Types: Full-time, Permanent

Salary: £10.00-£10.50 per hour

Benefits:

• Flexitime

Flexible Language Requirement:

• English not required

Schedule:

• Day shift
• Flexitime
• Night shift
• Overtime
• Weekend availability

Work Location: In person