Job description
We are looking for a dedicated kitchen based team member who is available to work both weekdays and weekends. The job will involve grilling, cleaning, food preparation, and customer service. The successful candidate should be well organised, able to manage the workload at busy times as well as remain calm under pressure. You will need to:
- Be confident to work alone when required
- Have good verbal communication skills (listen to other team members and management)
- Work with regulations such as Food Hygiene, Health and Safety, and Licensing Laws
- Provide high quality service to our customers
- Have positive working relationships, and a 'can-do' attitude
Previous experience within a kitchen environment is desirable but not a must, however being reliable and flexible is an absolute must for this role.
If you are a fun of hard but satisfying work, we are looking for you!
Job Types: Part-time, Permanent
Part-time hours: 20 per week
Salary: £10.42 per hour
Work Location: In person