Job description
Are you looking for an exciting new challenge?
Bert's team are looking to welcome a new member to help out giving customers a memorable experience with a unique dining style. Please note: must have hospitality experience.
We are a family run restaurant and pride ourselves on good service and food to create a perfect atmosphere for customers.
We aim to deliver a high standard of customer service and willing to go above and beyond!
The role will be either part time at 15-20 hours per week or full time +/-30 hours, we are open 7 days a week, so the shift pattern will vary.
What does the role entail?
- Greeting customers
- Money handling
- Table service
- Good menu knowledge
- Flexible on working hours
- High standard of customer service
- Sales skills
You must require:
- Ability to work under pressure
- Ability to work individually and as a team
- Be approachable
- Professional
- Presentable
Job Types: Full-time, Part-time
Part-time hours: 20 per week
Salary: Up to £10.42 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
Day range:
- Monday to Friday
- Weekend availability
Physical setting:
- Restaurant
Ability to commute/relocate:
- Hull: reliably commute or plan to relocate before starting work (required)
Experience:
- Hospitality: 1 year (required)
- Customer service: 1 year (preferred)
- Bartending: 1 year (preferred)
Work Location: In person