Job description

WHAT ARE MY MAIN DUTIES?

You’ll be part of a team who provides extensive food and drink service across the whole restaurant. In your role you’ll be tasked with looking after the guest from the moment they enter the restaurant until it is time to say our fond farewells.

• Your responsibilities will include:
• Providing consistently excellent and attentive levels of hospitality.
• Having high standards of F&B knowledge.
• Following opening and closing procedures and ensuring pre-service Mise en place is completed efficiently.
• Ensuring you’re compliant for all H&S and Food Hygiene procedures.

WHAT DO I NEED?

The ideal candidate will have:

• Prior experience as a waiter ideally gained in a destination restaurant or well-known quality chain.
• A customer service focussed mindset and obsession with delivering high quality service.
• Self-motivation and a proactive approach.
• Strong organisational skills with a meticulous attention to detail.

WHAT DO WE OFFER?

Aside from an hourly rate from £10.78 per hour, we pride ourselves in offering:

• A supportive, people-focussed culture.
• Delicious meals whilst you’re at work and discounts across WRP restaurants in your free time.
• Wellbeing initiatives such as access to Hospitality Action and Hapi our benefits platform.

In addition to all the above, joining the White Rabbit Projects family opens the door for so much possibility. We are a fast-growing team which means you will have ample opportunities to set up processes, share your expertise and learn until your heart (and brain) is content!

Job Types: Full-time, Part-time, Permanent

Salary: From £10.78 per hour

Expected hours: 4 – 40 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• Gym membership
• On-site parking

Work Location: In person