Demi Chef de Partie

Demi Chef de Partie London, England

Four Seasons
Full Time London, England 25200 - 40328 GBP ANNUAL Today
Job description

Four Seasons Hotel London at Park Lane is looking to recruit a talented and experienced Demi Chef de Partie to join our main kitchen team.

Responsibilities

As Chef de Partie, you will hold a leadership position within the kitchen department, reporting to our Executive Sous Chef. It is your responsibility for supervising the day-to-day running of you section within the main Kitchen team with a big focus on Banqueting and In-room dining.

This is a hands-on role where you will be involved in all areas of preparation and service, with excellent potential to mentor a passionate, developing team. As a leader in the kitchen, it is your responsibility to excite, surprise and make every day magical for both our guests and team.

If you have a pa ssion, creativity and flair w ith a solid knowledge of food and are looking to develop you r management skills within the hotel industry please read further!

Just some of the benefits Four Seasons Hotel London at Park Lane employees enjoy:

  • £35 , 0 00 package which includes F&B service charge, and salary.

  • Up to 5% of your salary per annum as a bonus through our profit share plan

  • 40 hour working week

  • Excellent Training and Career Development opportunities

  • Up to 20 complimentary nights at any Four Seasons Hotels or Resort around the world with years of service.

  • Free meals at Zest while on duty including fruits, coffee/tea and ice cream available throughout the day

  • Holiday entitlement increases with years of service up to 33 days off

  • Free Life Insurance while on duty.

  • Opportunities to build a successful career with global potential

  • Season Ticket Loan & cycle to work scheme

  • Free Uniform dry cleaning available

  • Employee Experience: Annual Themed Employee Party and many social, charitable and sporting events throughout the year.

  • Access to Wagestream – a salary advance benefit

  • Employee Recognition Programmes

  • & many , many more surprises to discover!

About Four Seasons Hotels and Resorts:

Four Seasons Hotels and Resorts is a global, luxury hospitality company. We manage over 100 hotels and resorts and 44 private residences in 45 countries around the world and growing. At Four Seasons, we are powered by people and our culture enables everything we do.

We believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Surrounded by greenery and gardens in the heart of Mayfair, Four Seasons Hotel London at Park Lane seamlessly balances award-winning design with the city’s high notes. Take in views of Hyde Park from the glass-walled rooftop spa and lounge, savour afternoon tea, or stroll to one of three royal parks in this vibrant district that gave early rise to British art.

We look forward to receiving your application!

Demi Chef de Partie
Four Seasons

https://www.fourseasons.com/
North York, Canada
Alejandro Reynal
$25 to $50 million (USD)
10000+ Employees
Company - Private
Hotels & Resorts
1961
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