Cook Scotland
Job description
An opportunity has arisen to join our dedicated team of Support Services staff within the catering department covering all our hospitals in North East Fife.
Duties include preparing, producing and presenting the menu items required for the food service to patients, staff and visitors. Assisting with maintaining a clean safe working environment for the delivery of the catering service. An up to date Food Hygiene Certificate, relevant catering qualifications and previous experience of working within a large scale catering environment are essential.
Hours will be worked 5 days over 7.
You should be willing to cover for annual leave or sickness when required. This post may involve weekend work, and covering other sites throughout North East Fife where necessary. Uniform and PPE supplied , access to workplace pension scheme, enhanced rates are paid for weekend work along with excellent holiday entitlement.
Earliest start 6.30am latest finish 6pm.
For informal enquiries please contact Andrea Fearon on 01334 696309 between the hours of 10am to 3pm Monday to Friday.
NHS Fife is legally obliged to ensure all its employees are legally entitled to work in the United Kingdom. If you are not a United Kingdom (UK) or Irish National, you are required to confirm your right to work in your application.
NHS Scotland is committed to encouraging equality and diversity among our workforce and eliminating unlawful discrimination. The aim is for our workforce to be truly representative and for each employee to feel respected and able to give their best. To this end, NHS Scotland welcomes applications from all sections of society.
