Job description
We are looking for a part time commis chef & kitchen porter for a small but busy brunch restaurant in the west end of Glasgow. Duties include helping during service, food prep and keeping the kitchen clean. Experience working in a kitchen required as is flexbility.
Job Type: Part-time
Part-time hours: 25 per week
Salary: From £11.00 per hour
Benefits:
- Company pension
- Flexitime
Schedule:
- Flexitime
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Cooking: 1 year (required)
Work Location: In person
Reference ID: tribecacommis