Commis Chef London
Job description
Commis ChefOur new luxury lifestyle concept, Il Gattopardo, is looking for a Commis Chef to join our team.Company overview:Il Gattopardo, LondonLaunching September 2023 in Mayfair we are looking for a Commis Chef to join our team.We will be working with the finest ingredients from across the country and in a vibrant kitchen, full of talent. It’s an exciting opportunity for someone ready to take on a new challenge with an experienced global team.Start a journey that can take you from the centre of Mayfair, to locations all over the globe, across multiple brands in our extended family – with progression and perks to match.Join the FamigliaAt the heart of the Il Gattopardo experience is our people. We want individuals who can build close relationships with guests and embrace everyone with open arms. At Il Gattopardo our people are key to the success of our business and creating a culture of warmth, passion and generosity.We are offering:In addition to the usual benefits, we also offer:Competitive salaryWork-Life balance (we care about you)Staff meal prepared with careProvided uniformEmployee assistance program and benefit platformExtra paid day off on your BirthdayIncreased holiday entitlement after 1 year of service£500 Refer a friend bonusGrowth and Development opportunities within a successful hospitality groupA people centric, talent oriented, professional and respectful working culturePosition Overview (the role):As the Commis Chef, you will be cooking in the food section appointed to you by the Executive Chef or department heads whether this is the Hot/Cold Section, Grill/Pan Section, Fish Section & etc. You will be required to prepare and portion food products prior to cooking as well as performing other duties in the areas of food and final plate preparation with focus on final presentation, including plating, and garnishing as appropriate.Key Criteria:Previous experience in a culinary role or kitchen environment is preferredBasic understanding of kitchen equipment and cooking techniquesAbility to work in a fast-paced environment and stay composed under pressureStrong teamwork and communication skills to collaborate effectively with the kitchen teamCommitment to maintaining the highest standards of hygiene and food safetyExperience in a customer-facing, fast placed environmentProof of eligibility to work in the United KingdomAvailability to work full-time and be flexibleWe would love to hear from you if you feel like we could be great fit for each otherJob Types: Permanent, Full-timeSalary: £30,000.00 per yearBenefits:Company eventsWork Location: In person
