Chef de Partie

Chef de Partie London

The Chesterfield Mayfair Hotel
Full Time London 10.56 - 12.04 GBP Today
Job description

The kitchen team is looking for a Chef de Partie to join its passionate brigade. As a Chef de Partie you will be responsible for supporting the team during service, to deliver food which is of the highest quality and in line with our company standards. Who are we? Our founder and President Beatrice Tollman was the first female Head Chef in South Africa and to this day, we celebrate her expertise in the kitchen by recreating her recipes all around the world in our hotels. The Chesterfield Hotel, the Red Carnation Hotel Collection’s first property bought in 1984, is based in the heart of exclusive Mayfair. This classic four star boutique hotel consists of 107 bedrooms as well as 7 Meeting Rooms, Butler’s Restaurant, The Terrace Bar, and our Conservatory where we offer our guests a welcoming, friendly atmosphere and exquisite food and drink. What benefits would you get as a Chef de Partie? Recommend friend and family bonus scheme worth up to £600 Free meals on duty Discount of 30% off on food and 25% off on beverages in any Red Carnation Hotel outlets Complimentary uniform and dry-cleaning services Holiday allowance increasing with length of service up to 25 days Two paid volunteering days each year Free access to Employee Assistance Programme Hotel based recognition incentive (Employee of the month up to £200) Discounted accommodation rates with The Red Carnation Hotel Collection & The Travel Corporation globally Staff Appreciation Annual Party and other Employee Recognition Event What are the key responsibilities of a Chef de Partie? Setting up their own section Being able to assist the senior chef on a daily basis Food preparation Training junior members of staff Maintaining high health and safety standards General section organisation Section ordering What are we looking for in a Chef de Partie? Have previous experience in a similar role in a four or five star hotel or fine dining restaurant Have had experience in running a section of the kitchen Be able to work well under pressure Be organised and keep the section clean and tidy while working Have a good level of English Have a friendly, flexible and professional attitude If this sounds like the Chef de Partie role for you then apply today and join one of the Best Hotel Companies in the World! We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK. INDHOTEL

Chef de Partie
The Chesterfield Mayfair Hotel

London, England
1001 to 5000 Employees
Hotels & Resorts
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