Job description
We have an exciting new opening for an experienced and passionate Chef de Partie to join our kitchen brigade.
About you
An experienced Chef de Partie from a fresh food kitchen and extremely passionate about food and service. The ideal chef will have experience managing a section and working as part of a busy team in a fast-paced environment, you’ll also ensure our standard of service remains high at all times.
Proven experience working as a Chef de Partie within a fast-paced branded kitchen- Passion for service and presentation in everything you do
- Good food knowledge, especially European food from small places and snacks, to grilled mains, sourdough pizza and healthy salads
- Drive to expand your knowledge and grow within the business
- A dab hander in the kitchen and can jump on to a section with no worries at all
- Available full time
Let’s start with some of the benefits you will enjoy
- Competitive hourly rate up to £13.65 (inclusive of non-contractual tronc)
- Free meals on duty
- Referral scheme up to £2000!! So spread the word
- Wagestream - access a share of your earned wages whenever you need it
- 50% discount on food and beverages when you dine as a guest at selected VEL locations (T&C’s apply)
- Long service holiday entitlement up to 10 extra days a year! Time to book that cruise
- Discounted hotel stays across Rare Bird Hotels from the day you start
- Internal Progression Bonus
- Cycle to work scheme
- Exclusive online benefits giving you a full range of benefits, rewards and perks
- On the spot reward and recognition awards
On top of that, we can offer you a fun but hardworking environment and the chance to work with some downright nice people. We’d be really excited to have you on board and welcome you to our community.
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