CHEF DE PARTIE Birmingham, England
Job description
Summary
Would you like to help us bring care to the table? Join Hyatt Regency Birmingham
Welcome to Hyatt Regency Birmingham – where we’ve considered every detail and created a place designed to energise the people within it. A place where guests can focus on the task at hand or come together to share, socialise and collaborate.
Who are we?
At Hyatt Regency Birmingham we enjoy a prime, central, location. We feature 319 luxury rooms and suites, our Aria Restaurant, where guests can enjoy relaxed surroundings whilst enjoying cuisine with a selection of fine wines, or our Gentleman and Scholar Pub with a stunning heated terrace which opens onto Broad Street. We also have 10 meeting rooms and Amala Spa & Club for wellness/beauty treatments a pool and gym.
We are looking for a Chef De Partie to join our Culinary brigade! As a member of the Hyatt family, you'll not only benefit from our global reach and reputation for excellence, but you'll also have access to fantastic training and development opportunities. We'll support you in achieving your career goals, while encouraging you to bring your unique personality and perspective to the table.
In maintaining the highest levels of food quality, taste and presentation, you will be a key player in mentoring and motivating the team to achieve their full potential.
If you're passionate about hospitality and believe that care is the magic ingredient that makes everything taste better, then join us at Hyatt and let's create memorable moments for our guests, every time.
We value diversity and inclusion, and we believe that everyone has something unique to offer. Whether you're a seasoned professional or looking for your next step in your career, we want to hear from you.
Hyatt offers a great range of benefits, including:
- 12 free nights per year of service across Hyatt Hotels worldwide
- Colleague and Friends & Family rates across Hyatt Hotels worldwide
- F&B discounts of up to 50% in our Hyatt UK Restaurants & Bars
- Holiday: 28 days including bank holidays (increasing to up to 33 days)
- Complimentary meals on duty
- Workplace pension scheme
- Continuous Learning & Development opportunities
- Terms & Conditions apply
Qualifications
Requirements:
- Minimum experience in a similar role, within a 5* Hotel environment
- Culinary qualifications
- Strong coaching and interpersonal skills
- Ability to work well under pressure in a fast-paced environment
- Flexibility to work a variety of shifts, including weekends and holidays
Do you share our passion for care and hospitality?
Join us at Hyatt Regency Birmingham, where care is our favorite flavour. Apply now!
