Job description
With your support as a Kitchen Assistant / chef at the Greyhound, everything will run like clockwork! You’ll make sure everything is stocked up, clean, tidy and ready for the shift ahead.
Join us at Vintage Inns, a collection of rural pubs where muddy boots and paws are welcome. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered.
- With us, your first role usually isn’t your last, over 40% of our Chefs go on to become a Head Chef!
- Never a dull moment - fun, laughs and lifelong friends!
- Flexible shifts - to fit around the other important things in life
- Lifelong learning - Funded qualifications up to degree level
On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN ASSISTANT YOU’LL…
- Be a champion of brand standards
- Support in keeping the kitchen clean during a busy shift
- Set up the kitchen ready for a smooth shift
WHAT DO I NEED?
It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll....
- Have a passion for hospitality (if you know, you know!)
- Be super organised
- Be a supportive team player
Mitchells & Butlers
Job Types: Full-time, Part-time
Part-time hours: 30-45 per week
Salary: Up to £14.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Gym membership
- On-site parking
- Sick pay
- Wellness programme
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Brentwood CM13: reliably commute or plan to relocate before starting work (required)
Work Location: In person