Job description
Responsibilities:
- Interact with customers, take orders and serve food and drinks
- Assess customers’ needs and preferences and make recommendations
- Turn over tables to a high standard
- Check customers’ identification and confirm it meets legal drinking age
- Stay guest focused and ensure an excellent guest experience
- Comply with all food and beverage regulations
Job Type: Part-time
Part-time hours: 12-20 per week
Salary: £11.00 per hour
Benefits:
- Discounted or free food
- Employee discount
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Holidays
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Hospitality: 1 year (preferred)
Work Location: One location