Job description
Greet and escort customers to their tables
Present menu and provide detailed information when asked.
Prepare tables by setting up linens, silverware and glasses
Take accurate food and drinks orders, using order slips
Communicate order details to the Kitchen
StaffServe food and drink orders
Job Types: Full-time, Part-time
Part-time hours: 25 per week
Salary: £8.00-£12.50 per hour
Benefits:
- Flexitime
Schedule:
- Day shift
- Flexitime
- Holidays
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
Work Location: In person