Job description
Job Title Technical Lead | Location Worksop, S81 7AY
Job Type 6-month Fixed Term Contract | Salary Listing: Minimum £24k DOE
As a Technical Coordinator, you thrive on coordinating all aspects of Technical requirements in a manufacturing centre, supporting Quality Managers and Shift Managers. You enjoy supporting the business in the achievement and retention of BRC certification, other 3rd party audits and internal audits. You value a role where you can drive improvements in GMP and a reduction in complaints, isolations, and Quality Incident Reports through proactive engaging behaviours.
At Premier Foods, we are hard-working, compassionate people working collaboratively together to produce high-quality food.
The Key Requirements...
Do you offer…?
Understanding of Quality, GMP and Food Safety in a food manufacturing environment.
You will work in an experienced Technical team, driving standards and improvements to achieve and retain certification.
With us, you’ll have the opportunity to showcase your organised, disciplined approach. You will be responsible for Technical administration, HACCP records, control of non-conforming product, supporting audits, NPD and trial support, management of complaints, and coordinating taste panels and samples.
Once in role, if you haven’t already you will be supported to achieve Food Safety Level 2, HACCP Level 2, internal audit training, and get to learn SAP and other IT systems.
Your working hours will typically be 07:00 – 15:00, but flexibility may be required.
The Benefits and Perks...
Subsidised on-site canteen
Holiday Purchase scheme
26 days holiday plus Bank Holidays (FTE)
Private Medical Insurance
Sharesave programme
Employee Assistance Programme
The Next Step...
Following a review of all applications, successful candidates will be invited to attend a one stage interview on site.