team member

team member Windsor

Firehouse Subs
Full Time Windsor 32240 - 12.04 CAD HOURLY Today
Job description

*Please indicate your exact availability either in the resume or by answering scanning question

Firehouse Subs were founded by real firefighters, and our stores are full of hard-working, fun-loving people with a genuine drive for success.

Our subs are like nothing you’ve tasted before! We slice our meats fresh in-house daily, and our unique steaming process awakens the flavors of our premium meats and cheeses. With generous portions and crave-able combinations, we’re sure you’re going to fall in love with these sandwiches as much as we have.

We are looking for amazing individuals with common sense, great customer service, expert people skills with a willingness to learn and improve.

In our Team Members, we look for:

  • Reliability and hardworking: showing up not just for our guests, but your teammates
  • Great communication with positive and high energy
  • Sense of urgency and speed: always on the move and ready to make fun by speed-running
  • Always paying attention and ensuring accuracy

Firehouse Crew Members enjoy:

  • Opportunity for growth through competitive wages and leadership positions
  • Employee meal discounts
  • Unlimited coke beverages
  • Flexible schedule

Job Types: Full-time, Part-time

Please drop off resumes at Firehouse Subs Windsor Howard Avenue location.

Job Types: Full-time, Part-time

Salary: From $15.50 per hour

Schedule:

  • 10 hour shift
  • 4 hour shift
  • 8 hour shift
  • Day shift
  • Night shift

Application question(s):

  • What is your availability? ( Please list from Monday to Sunday)

Work Location: In person

About Firehouse Subs

CEO: Mike Hancock
Revenue: $25 to $50 million (USD)
Size: 5001 to 10000 Employees
Type: Subsidiary or Business Segment
Website: http://www.firehousesubs.com
Year Founded: 1994

team member
Firehouse Subs

http://www.firehousesubs.com
Jacksonville, United States
Mike Hancock
$25 to $50 million (USD)
5001 to 10000 Employees
Subsidiary or Business Segment
Restaurants & Cafes
1994
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