server Manchester, England
Job description
The role:
Day to day operations of the bar, ensuring that all standards are met and exceeded. Advising customers on the menu, maintaining high standards of quality control, hygiene, and health and safety.
You:
You’ll be a team player with strong communication. You’ll have an approachable manner and a “hands on” attitude. You’ll also have an eye for detail, and the ability to drive consistent brand standards and exceed customer expectations. Above all though, you’ll share our values – you’ll be passionate, confident, caring and trustworthy taking pride in all that you do.
If you share our big appetite for success, are passionate and ambitious, and if you live and breathe food, hospitality and outstanding service then we want to hear from you!
Us:
As a company that's proud of its brilliant people, we believe in the opportunity to recognise and develop brilliant talent. That's why we offer a number of courses and training programmes to help our stars develop and reach their career potential. Whether you are just starting out in your career, a Supervisor with big aspirations, an experienced Head Chef or an established high performing Manager with a proven track record – there is a development plan for you. If this isn’t enough, we offer a whole realm of fantastic benefits and incentives. And because life isn't only about work, we offer excellent annual leave entitlement too.
Benefits to working with us:
Benefits:
- 50% Discount card that can be used across our restaurants
- On-going training and development with excellent opportunities for career progression
- Heavenly team meals on shift
- Pension scheme
Job Type: Part-time
Part-time hours: 20 per week
Salary: £10.42-£12.20 per hour
Benefits:
- Flexitime
Schedule:
- 10 hour shift
- Day shift
- Flexitime
- Night shift
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
Work Location: In person