Job description
We are looking for a dynamic and energetic person to join our small team of 4. You will be well presented and confident in your communication to customers and staff.
Prior experience is preferred, all training will be given, and you will be made to feel very much part of the team, whose focus is to deliver a wonderful rounded experience for our guests.
Your duties should you be successful include:
- Running food.
- Handling cash & other forms of payment
- Demonstrating responsible alcohol service
- Demonstrating impeccable product knowledge
- Answering questions - accurately and politely
- Satisfying any/all needs of the guests - checking back with guests throughout their experience.
- Maintaining a clean & organised station - including pre- laying tables & table maintenance.
- Performing opening, closing & side duties - setting up & breaking down restaurant, refilling condiments, cleaning cutlery, etc
- Full restaurant clean downs at the beginning and the end of service.
- Cleaning the restaurant and its restrooms.
Salary is dependant on experience.
Work Remotely
- No
Job Type: Part-time
Part-time hours: 10-20 per week
Salary: From £9.00 per hour
Schedule:
- Weekend availability
Supplemental pay types:
- Tips
Work Location: One location
Reference ID: 63TAY