Job description
Searcys is the longest-running independent catering company in Britain. Our Vision is to be the hospitality partner of choice to British cultural and heritage markets. Design and deliver bespoke food and drink concepts with personality, run the best Champagne bars with a British twist and become a ‘London thing to do’.
The Gherkin is an iconic London landmark in the heart of The City of London. Our venue is located at the top of this iconic building, on levels 37, 38, 39 and 40. We are famous for our corporate events, beautiful weddings, private dining events with a spectacular view as well as delicious food, famous Champagne and cocktails served in our Helix Restaurant and Iris Bar on top of the building over the weekends.
Please follow the link below to visit our website: www.searcysatthegherkin.co.uk
Alongside working within some of the most iconic venues within the UK, with the very best teams, we also offer great benefits alongside your career, which include:
- 50% discount across Searcys venues
- Enrolment into the Searcys pension scheme
- Up to 33 days annual leave (dependant on job role)
- Access to everyday discounts and communication portal
- Employee assistance programme
- Enrolment into Searcys Champagne School
- Meals provided on shift when working within one of our venue.
We’re currently looking for a Receptionist to join our team here at Searcys at The Gherkin who will perform and assist in the smooth running of the reception desk and ensure all of Searcys standards and client requirements are adhered to at all times.
Key Responsibilities:
Greet all venue guests on entering the building and ensure they are made to feel welcome.
Ensure that all check-in and check-out procedures are adhered to, with regards to registration and reservations.
Take reservations and ensure that all information is correct.
Upsell and promote venue facilities whenever possible.
Ensure that all messages are recorded and distributed swiftly and charged accordingly.
Check ID of all persons entering the venue as required.
Keep the reception area clean and tidy at all times.
Communicate with the management and team if any assistance is needed.
Give any feedback received from customers to the appropriate manager.
Host busy restaurant and bar with professionalism and smile.
Experience/skills required:
Proven track record in delivering outstanding 5-star service within either a corporate or hospitality environment.
Previous relevant reception/host experience.
Organisational skills.
Communication skills.
Must be computer literate.
Demonstrate a keen level of pro-activity.
Ideally, experience dealing with ad-hoc administration tasks.
Problem-solving skills.
Additional Information
Searcys Learning & Development:
Searcys has a full blended learning programme that includes formal qualifications, classroom training, eLearning and on the job training. We are proud of the investment we make in developing our people to raise their standards to be the best they can be.
Everyone who joins Searcys will attend our induction where they learn more about us and be supported throughout their journey with us. We invest in development opportunities and are looking to recruit, train and retain the best people for our own future talent.