Line Cook Greensboro
Job description
Our theme is if you need to get away… then GET AWAY TO SOUTHBOUND. SouthBound offers a quick getaway from the hustle and bustle of life in Greensboro while redefining fast casual dining. The vibe is relaxed, and the menu is simple - featuring authentic dishes inspired by traditional flavors made from scratch with a Southern California twist. We are looking for experienced and passionate LINE COOKS (full and part time positions available) to join our BOH staff team. Responsibilities: Have an interest (passion preferred) for cooking and comfortable with customer special orders. Prepare food to recipe – no exception Know our menu and its ingredients in detail Attention to detail with a commitment to qualify and safety Maintain cleanliness throughout the kitchen, each workstation and equipment. Demonstrate outstanding hospitality and service throughout each shift with guests, managers, and team members Engage in teamwork Follows all sanitation and safety policies Performs other duties as assigned by management Report any safety/mechanical issues to management immediately Maintain a ServSafe Food Handler Certification Advises Management Team Members of any non-routine situations/issues The ideal candidate must be able to: Enjoy working in a kitchen environment - 6 months or more experience in a restaurant kitchen would be big plus. Excellent Culinary skills (knife cuts, etc.) required. Able to work and think in a fast-paced environment while producing a repetition of items per the approved recipe. Must be a team player Able to excel in high pressure environments Able to follow written and verbal instructions situation Available to a variety of opens, swings, and closes including weekends and holidays Must be 18 years old Pay: $14-$16 per hour Benefits: 50% discount on food and clothing apparel Participation in Health Insurance Programs if employed 1 continuous year and average 25 Hours or more each week. Participation in PTO (Paid Time Off) Policy if employed 1 continuous year and average 30 hours or more each week. We are an Equal Opportunity Employer! Job Types: Part-time, Full-time Pay: $14.00 - $16.00 per hour Benefits: Flexible schedule Paid training Experience level: 1 year 2 years Restaurant type: Fast casual restaurant Shift: 10 hour shift 8 hour shift Day shift Evening shift Weekly day range: Monday to Friday Weekends as needed Ability to commute/relocate: Greensboro, NC 27408: Reliably commute or planning to relocate before starting work (Required) Experience: Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person
