Line Cook Dayton
Job description
Our Line Cook position is someone who has a passion for food. This person either wants to get into the Kitchen or has had previous experience. The Cook will prepare ingredients, create pizzas, and heat them in a wood-fired oven. This is done in front of our customers to create an engaging and fun experience! We are looking for awesome people to join our kitchen team at our Downtown location. Do you want to learn to make Neapolitan-style pizzas like the pros? We will consider people that have been crushing it in professional kitchens for years, and those that are willing to learn. Experience is fantastic, but the attitude is most important. Are you nice, honest, punctual, and not afraid of hard work? Do you hold up well under heat and pressure? Do you like food and dining, and want to work with other people who feel the same? If so, then you might just be who we are looking for! Work Environment: This job entails frequent exposure to high temperatures and extreme cold. There is frequent contact/immersion of hands in water and sanitation solutions; as well as contact with produce items, dairy products, and frequent allergen related items such as nuts, citrus, gluten, etc. Physical Requirements:The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job: Stand and walk for extended periods of time. Bend, stoop, and lift up to 50 pounds, may be required to stock inventory and supplies. Have good manual dexterity and hand-eye coordination, may be required to operate and use various kitchen equipment and tools. Have good vision and hearing, you will need to communicate effectively with staff and customers, and monitor the restaurant operations. It is important that applicants are able to meet these physical requirements to perform the duties of the job. There is substantial repetitive motion of the wrists, hands, and fingers. Must be able to maneuver in walk-in coolers and freezers. This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time, with or without notice. Old Scratch Pizza is one of Dayton's fastest-growing restaurant concepts, and voted Best Pizza in Dayton by Dayton.com and Dayton Magazine! We make Neapolitan-style wood-fired pies, and serve the finest craft beers in an open, industrial space. The pace is fast, the work is fun, and the people are nice. So, if you want to be a part of something awesome, apply today! $14-$18/hr compensation (wages + tips) Medical/Dental/Vision Insurance (Full-Time) Fun and professional work environment No greasy fryers or grills! Daytime, evening and weekend shifts available Paid time off Advancement opportunities Generous discounts on food Flexible schedules Restaurant Experience Preferred (but, we will train the right person) Closed Mondays and 4 major holidays Old Scratch Pizza provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Job Type: Full-time Pay: $14.00 - $18.00 per hour Expected hours: No less than 18 per week Benefits: Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance Shift: Day shift Night shift Weekly day range: Monday to Friday Weekends as needed Ability to commute/relocate: Dayton, OH 45402: Reliably commute or planning to relocate before starting work (Preferred) Application Question(s): Have you ever been convicted of a felony? If yes, please explain: Are you at least 16 years old? Are you available to work at least 18+ hours per week including weekends? Are you a citizen or legal resident of the United States, or do you hold a visa that allows you to work in the United States without being sponsored by an employer? Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person
