Job description
ACROPOLIS Street food is a hugely recognized company, that provides authentic Greek food with the highest of qualities, not only in Newcastle, but around other UK cities.
It has seen an impressive growth since it has been launched in 2016 and has become the most popular and award-winning Greek food business in the North-East.
At ACROPOLIS, our philosophy towards people and our desire to achieving the highest results, is the essence of ACROPOLIS culture. From the team members to the company board, everyone plays an important role to achieve our goals. We provide growth opportunities to our team members based on performances, attitude, and potential, while we push hard for results.
Acropolis is looking to expand our family; therefore, we are looking for FULL-TIME CHEF
The role is based in STACK SEABURN in Sunderland
You will succeed if you are able to:
· Help with preparation for service, cutting salads, cooking different types of meat as well as, readying flat breads and frying fair amount of chips.
· Make sure that all food is Labelled correctly.
· Follow processes and procedures to ensure work safety and cleanliness.
· Work well under pressure.
· Have leadership attributes, and problem-solving skills.
· Communicate respectfully with other team members.
· Serve customers with a friendly and cheerful attitude.
· Cope with warm kitchen temperatures and cold weather in outdoor projects.
Becoming a one of us is rewarding too:
· We offer competitive wages
· We offer bonuses for great performers
· 28 paid holidays
· Free meals when you are at work
· Discounted food when you are not at work
· A uniform to make you proud.
· opportunities to expand your career by joining the management at Acropolis.
Experience:
Food handling: 1 year (preferred)
Food preparation: 1 year (preferred)
Driving License (preferred)
Work remotely
- No
LOOK FORWARD TO WELCOMING YOU TO OUR TEAM!
Job Type: Full-time
Salary: £10.00-£13.00 per hour
Benefits:
- Company events
- Discounted or free food
- Employee discount
- Sick pay
Schedule:
- 10 hour shift
- 12 hour shift
- Holidays
- Monday to Friday
- Overtime
- Weekend availability
Supplemental pay types:
- Bonus scheme
- Performance bonus
- Tips
Experience:
- Chef: 1 year (preferred)
Work Location: One location