Kitchen Porter | 30 hours per week London, England
Job description
Kitchen Porter
The Salad Project: £11 per hour
We are The Salad Project, UberEats’ Restaurant of the Year and London’s answer to healthy food, served fast, served seasonally, and served with passion. We opened the doors to our first store in May 2021. Now, we’re continuing to grow the dream with our second store open and others on the way. While recognition and awards for our food is greatly appreciated, we want to make sure that the salad project is the best place to work in London.
We often joke that S A L A D coincidentally stands for "starting a life altering dream". It certainly has been for us, and could be for you too.
Our Founders, James & Florian, and Culinary Director, Clem, are as passionate about finding and nurturing our staff, as they are about the quality of our food, so we’re on the hunt for Back of House team members hungry for exciting kitchen experience. We’re looking for people committed to taking the next step in their career, keen to join a company whose growth trajectory opens up hundreds of inspiring development opportunities - and whose current team can’t wait for you to join the family.
Role | Kitchen Porter
Shifts available morning, evening & weekend
Hard-working Kitchen Porters to assist our cooks in keeping our kitchen spotless
Washing all cookware and equipment used by chefs
Washing bowls, tongs and dressing bottles used for serving our salads
Keeping team members stocked up with clean, dry equipment
Assisting with short daily deep cleaning tasks in the kitchen
Reporting to the Kitchen Manager
Expectations | Efficiency, Reliability, Strong Work Ethic
Strong work ethic to keep the kitchen running smoothly during busy service periods
Turning up on time for shift
Adaptability to assist with a variety of tasks, including simple food prep if necessary
Respect for team members and managers
Experience Requirements | Previous experience desired, but not required
Ideally, you will have some experience working in a kitchen/cleaning role
Experience/readiness to work in a fast-paced environment
Compensation | £11 per hour
30 days holiday package (including bank holidays)
£100 ‘Refer a Friend’ scheme
Mentorship
Cross Training opportunities
Free lunch/dinner from The Salad Project while on shift
Team social events. £250 staff moral budget a month + quarterly company wide events
Opportunities for career progression as the business grows
“It’s what we do” is one of our core values and represents what we embody as a team. Simply put, This is a place where people enjoy coming to work. A team who shares a passion and dedication for our communal goals. Just like our customers, the aim is to make our team members feel part of the project and its culture.
