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Job description

Job description

The dishwasher cleans the work area, washes the dishes and executes various tasks to assist the other employees responsible for serving and preparing food and beverages.

The Dishwasher is responsible for maintaining high levels of cleanliness within the department and ensuring the department is organized and tidy.

Main duties and responsibilities

• Ensure that soiled dishes are stacked properly so that they can be picked easily for washing purposes

• Mix liquid soap and ensure that sponges are properly immersed in the liquid

• Clean dishes and flatware with water in order to clear them of dirt

• Soap down dishes and ensure that they are rinsed properly

• Place washed dishware and flatware on drying racks

• Use drying cloth to dry dishes and flatware completely

• Load soap and water into dishwashers

• Place dishes appropriately in the dishwasher

• Switch dishwasher on for the right amount of time and keep a watch on the timer

• Remove washed dishes from the dishwasher and make arrangements to dry them if needed

• Stack dishes properly in cupboards
• Scrub the pots and pans

• Maintain kitchen work areas

• Sweep kitchen floor and dispose of rubbish appropriately.

• Ensure that the kitchen floor is properly sanitized

• Perform preventative and regular maintenance on dishwashers and ovens

• Mop stockrooms and report any hazardous situations to the General or Assistant Managers

• Ensure that all dish cleaning equipment and supplies are stocked properly

Job Type: Full-time

Salary: £7.65-£11.40 per hour

Flexible Language Requirement:

• English not required

Schedule:

• 8 hour shift
• Monday to Friday
• Weekend availability

Work Location: In person

Reference ID: 06.2023