Junior Sous Chef London
Job description
**Opportunity to grow into a larger role.** At State of Play Hospitality, we believe in the power of hospitality to bring people together and create unforgettable moments. We’re seeking a skilled and enthusiastic Junior Sous Chef to join our dynamic kitchen team. If you have the ability to work in a fast-paced and collaborative environment, we would love to hear from you! A few things we require from you: A positive and friendly attitude with a focus on customer satisfaction Assist the Head Chef and Sous Chef in overseeing all aspects of the kitchen operations Train and mentor kitchen staff, providing guidance and fostering a positive work environment What to expect: Wholesome staff meals and free soft drinks on shift A dynamic and supportive work environment with a focus on teamwork Career growth and development opportunities 31 days holiday inclusive of Bank Holidays Flexible working Wagestreem for easy access to earned wages before payday Bonus scheme for any successful friend you introduce to us Life insurance Employee discounts for you and your friends and family Length of service gifts: £200 dining voucher after 3 years One extra days holiday for your 3rd & 5th year Two weeks paid sabbatical after 5 years Hijingo is a glimpse into the future of Bingo. Think cutting edge tech, epic tunes, bright lights and an inescapable fun. Bingo is changing and we are the ones who are initiating that change with the most sophisticated, high-tech, exciting bingo environment on planet earth! State of Play Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. INDBOH
