Job Description

Your key responsibilities as the Hospitality Assistant will consist of:

• Ensure the effective delivery of hospitality to the highest standard to the client, customers and company

• Ensure the highest standards of presentation and cleanliness of all FOH areas and equipment.

• Ensure that there is a thorough understanding of the daily / weekly / monthly work schedule and adequate forward planning

• Ensure that all meeting rooms are set / cleared by / within the required time period

• Ensure that all policies and procedures of the company are adhered to

• Ensure high standards of personal hygiene and that the correct uniform is worn neatly and cleanly at all times

• To order stock and carry out stocktakes

• Carry out any other reasonable request of the management

• Ensure that administration (recharges and Saffron inputting) is maintained to the highest standards on a consistent basis

Working Pattern: 8hr paid working day, Monday to Friday Flexibility needed

Skills and Experience

The experience and knowledge we are looking for from the future Hospitality Assistant include:

– Excellent customer service
– Great team player
– Good communication skills
– Catering experience

Hospitality Assistant Salary- £26,000