Head Chef

Head Chef Chichester, England

The Partridge Inn
Full Time Chichester, England 34000 - 40000 GBP ANNUAL Today
Job description

About Us

We, at Sussex Inns, are part of a small, independent, expanding group of pubs, hotels and bars. We have a number of venues across Sussex, Hampshire and Dorset and looking for candidates who are dedicated, passionate and open to being flexible and learning to adapt to different challenges a venue (or multiple venues) bring. This ad is for a head chef role at The Partridge Inn in Singleton, Chichester. LIVE IN currently available.

Job Role
We are looking for a candidate who will be happy to bring their experience and skills to our kitchens in order to provide our customers with food of a suitable standard as well as run a happy kitchen. The successful candidate will be required to do a minimum of 45 hours a week and be able to work as part of a team and cope with the fast paced environment of a busy pub kitchen. Must be available weekends.

Experience

We are looking for someone with at least 2 years experience in a kitchen. Full training can be offered.

Our Offer
The company prides itself in its investment in people, offering ongoing training and career progression to its teams, as well as competitive rates of pay, bonus/incentive schemes and discount across all its sites. Live in accommodation is also currently available

Job Types: Full-time, Permanent

Salary: £34,000.00-£40,000.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount
  • On-site parking

Schedule:

  • Monday to Friday
  • Weekend availability

Supplemental pay types:

  • Tips

Ability to commute/relocate:

  • Chichester: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking (preferred)

Work Location: One location

Head Chef
The Partridge Inn

www.partridgeinn.com
Augusta, United States
Unknown / Non-Applicable
51 to 200 Employees
Company - Private
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