Job description
CHEF
As a chef at the Deri Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You'll thrive in a fast-paced service, pulling together as a team, because its the people that make it all worthwhile.
Join us at Ember Inns, we're a home away from home. Think real ales, traditional pub grub and roaring log fires: we're the local to be proud of. So if you want to be at the heart of the neighbourhood, we want to hear from you.
WHATS IN IT FOR ME?
- Flexible shifts- to fit around the other importnat things in life
- Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we've got you covered
- Never a dull moment- fun, laughs and lifelong friends!
- Team Socials- Work Hard, Play Hard!
On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! there is also a free employee helpline- to support you with whatever life throws at you
WHAT WILL I BE DOING? AS A CHEF YOU'LL
- Keep your kitchen clean
- Maintain the highest standards of cleanliness and safety
- Prepare everything that is needed before a busy shift
- Be a champion of brand standards
- Know the menus inside out, cooking to spec
WHAT DO I NEED?
It takes a mixture of ingredients to make the perfect dish and our teams are no different. You'll....
- Have a passion for hospitality (If you know, you know!)
- Have a great eye for detail
- Be super organised
- Be a team player
Job Types: Full-time, Part-time
Salary: £10.00 per hour
Benefits:
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- On-site parking
- Profit sharing
- Referral programme
- Sick pay
- Store discount
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Holidays
- Weekend availability
Experience:
- Chef: 1 year (required)
Work Location: One location