Job description
The Giddy Goose FORFAR are looking for bubbly enthusiastic individuals to join their busy, growing team as some of our great staff members leave for university. Based in the heart of Perth, The Giddy Goose is our flagship venue and is a busy bustling venue which offers lunch, dinner and late night drinks.
Candidates who have previous experience in the hospitality industry are preferred, however training will be provided.
Daily duties:
- Helping to open & close the restaurant, serving food & drinks
- Helping to run busy lunch and dinner services, working alongside other team members
- Working on the bar if required on quieter days, making a combination of soft drinks, cocktails & hot drinks
- Working busy evening shifts running a section competently on their own
- Greeting customers with a bubbly happy personality
Training will be offered where needed, however candidates who already have a good level of training on the above would be more desirable.
Should the right candidate prove themselves over their probational period more senior positions within the company are available for immediate start.
Benefits
- Hourly rate - minimum wage up to £10ph dependant on previous experience
- Guaranteed hours
- Weekly share of tips
- Company wide promotions
- Multi Venue 50% discount (Dundee, Perth & Forfar)
- In house further training
Only apply for this position if you have relevant experience and have flexible working hours.
Job Types: Full-time, Part-time, Permanent
Part-time hours: 15 per week
Salary: £8.00-£10.50 per hour
Benefits:
- Discounted or free food
- Employee discount
Schedule:
- 10 hour shift
- 8 hour shift
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Hospitality: 1 year (required)
Work Location: In person