Food Production Operative
Job description
We are looking for a Food Production operative (Full time / Part Time) to join our small family run team.We are looking for some enthusiastic applicants to join our team at Maynard House. You could be part of a friendly and happy team, making and packing fruit juice in a family run business on the farm. Please contact Clive for more details or feel free to email me your CV.We are looking for Food Production Operatives working as part of a team to ensure the work is completed on time and to a high standard.Qualifications and TrainingWorking as part of a team to ensure the work is completed on time and to a high standard.Some Food Production experience preferred.Adhere to safety regulations.Food safety awareness.Forklift driving (not essential).Basic Food Hygiene Level 1 (not essential).DutiesMust be able to perform manual work.Be able to press, bottle, pack and assemble our products where required.Work independently or part of a team.Clean and maintain machinery when required.Personal AttributesClean hygiene.Must have a positive work ethic.‘Can do’ attitude and proactive approach.Good communication skills.Motivated.Positive attitude.Willing to learn.Committed.A willingness to work flexibly.Working hoursYour normal working hours are from 07:00-15:00, Monday-Friday. These can be more flexible (09:00-17:00, Tuesday-Friday)Job TypeOctober to JanuarySalary£10.42 per hour worked plus overtime at time and half.Job Types: Part-time, Full-timePart-time hours: 25-35 per weekSalary: £10.42-£10.43 per hourBenefits:On-site parkingSchedule:8 hour shiftDay shiftHolidaysMonday to FridayOvertimeLanguage:English (preferred)Licence/Certification:Driving Licence (preferred)Work Location: In personApplication deadline: 01/11/2023Expected start date: 01/10/2023
