Food and Beverage Supervisor

Food and Beverage Supervisor Lavenham, England

The Hotel Folk
Full Time Lavenham, England 10.72 GBP HOURLY Today
Job description

Food and Beverage Supervisor at The Swan at Lavenham Hotel & Spa

Hourly Rate: From £10.72 per hour

We are now looking to increase our team of Food and Beverage Supervisors at our largest property, The Swan at Lavenham Hotel & Spa.

As a Food and Beverage Supervisor, you will report to our Food and Beverage Manager and work in our two restaurants - The Gallery and The Brasserie, along with the lounge and garden which are the perfect settings for an English afternoon tea.

Hours will vary, but will predominantly be between the hours of 6:30am - 3:00pm. Ideally working 5 days out of 7 and to include a Saturday or Sunday on a rota basis.

Benefits of Working as a Food and Beverage Supervisor for The Hotel Folk:

  • A share of the tips
  • Free Golf at our Thorpeness Golf Club
  • 28 days annual leave (including bank holidays and pro rata for hours worked)
  • 50% off food in all our hotel restaurants
  • B&B in any of our hotels from only £50prpn
  • Discounted products at our Weavers' House Spa
  • Hospitality Action - Employee Assistance Programme
  • Simply Health – Health benefit scheme
  • Company pension scheme
  • Tailored company induction and continued training and development opportunities

Key duties for a Food and Beverage Supervisor:

  • Ensure that all orders for drinks are prepared accurately, efficiently and that they are properly recorded and charged
  • Ensure that the Bar and stores are always correctly stocked
  • Promote a sales culture within the team to ensure sales opportunities are maximized
  • To be responsible for Food and Beverage Assistants and Bar Team Members
  • Work closely with the bar team to deliver the highest possible standard of service to guests
  • Encourage a “customer first” culture within the team
  • Be able to work flexibly on a shift basis – we are looking especially for those who are able to work evenings, weekends and bank holidays on a rota
  • Ideally have ResDiary/Rezlynx experience

About The Hotel Folk:

Founded in 1996, The Hotel Folk have grown to comprise six unique and individual family run hotels, a Country Club, and luxurious Spa. Whilst all our properties are charmingly individual with their own unique personality, the thing they all have in common is the people; a community of Folk obsessed with looking after our guests and delivering a blow-your-socks-off hospitality experience. We have a strong focus on training and development and can offer this fantastic opportunity to be part of a team of leading professionals within a growing hospitality brand.

Please note that we will not be able to process your application unless you have the right to work in the UK.

If you would like to apply for this role, click apply now, attach your CV and use the job role as the subject title, we look forward to hearing from you!

Apply Now

Food and Beverage Supervisor
The Hotel Folk

thehotelfolk.co.uk
Thorpeness, United Kingdom
Unknown / Non-Applicable
201 to 500 Employees
Company - Private
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