Job description
Following a two year refurbishment programme the Thames Riviera Hotel is ready to open. The opportunity to join a vibrant enthusiastic team has arisen.
We are looking to recruit friendly people with great personalities, the rest can be trained.
Main duties and responsibilities include:-
· To clean designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements.
· To clean and refill cruet and condiment sets, order sauces and chutneys to ensure consistent supply.
· To set tables to laid-down standards, ensuring that all items used are clean, undamaged and in a good state of repair.
· To ensure stations are adequately stocked with replacement cutlery, linen or other established needs, be they food or equipment.
· To take orders from customers and ensure these are given to the appropriate person to execute.
· To be totally familiar with the composition of all menu items.
· To serve food and beverages in accordance with laid-down standards, but above all in a professional, courteous manner.
· To clean tables and ensure they are cleaned as soon as it is apparent that customers have finished their food or drink with an acceptable balance between speed, yet allowing customers to finish their meal without feeling rushed.
· To ensure that customers are correctly charged, present the bill and take payment from the customer, in accordance with the procedures of the hotel.
· At all times to be aware of and practice good customer relations, assisting the guest in any way which does not adversely affect other customers.
· To report any suspicious packages or parcels to management without delay.
· To take part in any fire evacuation drills and ensure completed familiarization with all exits, including those normally used by customers, as well as fire escapes.
· To be continually aware of, and maintain the highest standards of personal hygiene and dress.
· To attend meetings and training courses as required
Ideal you will have:
· Previous experience within the hospitality industry.
· Good communications skills with basic English written and spoken level.
· Ability to work and multi-task in a fast-paced environment.
Punctual and reliable with a positive can-do attitude.
Job Type: Part-time
Salary: £10.00-£10.50 per hour
Benefits:
- Discounted or free food
- On-site parking
- Tips
- Weekly Pay
Job Types: Full-time, Part-time, Permanent
Part-time hours: 16 per week
Salary: From £10.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Flexitime
- Free parking
- On-site parking
Day range:
- Monday to Friday
- Weekend availability
Physical setting:
- Bar
- Hotel
- Restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
Work Location: One location