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This is a great opportunity to take the first steps in your hospitality career and work as part of the Food & Beverage Team with Surya Hotels, reporting to & working with the hotels Senior management team to maximise guest experience. In a new era in hospitality, make your mark and really drive it forwards, embracing our ‘Ownership with Personality’ values.

A contemporary coastal Hotel, hidden away, loved by locals and cherished by travellers who come for simple seaside pleasures where England’s climate is at its kindest. Just to the south of the hotel lies Clacton-on-Sea – a playground for good, old-fashioned family fun. Just to the north, genteel Frinton, the quintessential English seaside resort.

Right on the prom, resplendent in powder blue, the Kingscliff, with her 30 rooms, restaurant and relaxing garden, is just the spot for taking in the sea air, tucking into the freshest of seafood, and simply stepping back to watch the world go by. A place to escape; a place to celebrate. Above all, a place to feel at home.

To be a successful part of our food & beverage team you will need;

• A positive, can do attitude towards all customers and other team.
• Thirst for knowledge toward learning all things food and drink related, learning about spirits, wines, cocktails and the “perfect serve” to each customer
• A willingness to learn about different food styles and service, learn the menus and understand how to explain each dish to a customers
• 
  Great communicator that enjoys interacting with customers in a lively, fast paced environment

Now you know what we are looking for in a Food & Beverage Team Member, below is what we offer you:

What we can offer you:

• Access to Employee Assistance Programme – helping our hospitality team through any difficult times 24 hours a day, 7 days a week.
• WageStream – we offer the ability to access your wages as you earn them, or save as you earn too!
• Discounted meals & stays across all of the groups hotels around the UK
• A development programme to continue your rise to becoming a “Hospitality Superstar”- We love to promote from within our teams - including apprenticeships, accredited and professional training.
• Bike to work scheme
• Flexible working hours
• Inclusion in tronc scheme

In return we ask for:

• Give great service to guests - taking guests orders, serving food & drinks, taking payments and giving great service to customers
• Meet all site standards of service & work within the team leading to a great guest experience.
• Have/develop a good understanding serving coffees, alcohol and wine to both a bar and restaurant environment.
• Opening and closing shifts which will include weekends & bank holidays on a pro rata basis
• A willing to continue your development with both in-house and external training sessions.

As a Company within Flying Trade Group's family of businesses we own and run 13 hotels and bars throughout East Anglia and Surrey. We're a diverse and dynamic Group, come join the family!