Job description
Job Opportunity
Take Out & Delivery Coordinator, Northland Restaurant Group
We are looking for a talented Take Out & Delivery Coordinator to support our restaurants across Canada and the US. If you are interested in driving development and helping our locations succeed with one of the fastest growing divisions of food and beverage service - this is the role for you!
As Take Out & Delivery Coordinator, you have the opportunity to work alongside our team of restaurant leaders in all brands, giving them valuable insight and helping to drive initiatives. You will work directly with the Director of Banquets & TOD.
WHAT'S IN IT FOR YOU:
- Hourly rate of $19 - $22 per hour
- Primarily a Monday through Friday 20-hour work week with flexibility
- Flexible work environment (remote and/or in office)
- Competitive, extended health and dental benefits
- Employee discount and Friends & Family discount for all Northland affiliated brands including Grouse Mountain, Revelstoke Mountain Resort
- Personal development and mentorship from a director level position
- Company issued laptop
- Company issued cell phone
THE ROLE:
- Direct locations to the proper means of support
- Analize weekly reports and provide usable insight to all brands
- Drive creation of plan for maximum adoption of all vendor feature enhancements. Coordinate activities: training, ops
- Lead the onboarding of new locations with all 3rd party vendors
- Drive forward the implementation of Take Out & Delivery Initiatives
- Lead vendor communication & follow up
- Assist in testing and roll out of packaging
- Support the TOD WIGS
About Moxie’s Grill & Bar
CEO: Tom Gaglardi
Revenue: Unknown / Non-Applicable
Size: 1001 to 5000 Employees
Type: Company - Private
Website: www.moxies.com