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Job is located in Newcastle Co.Down (accomdation available)We are looking for a cook to join our existing friendly team of staff. Our ideal person is an organised, hard-working and passionate individual to manage and control the operation and ensure that the food quality, presentation and service are provided to the required standard. We already have an established food service team and the ideal person will be keen to integrate and learn all elements of the daily operations.You should be passionate about delivering an efficient service to our service users whilst ensuring we maintain great food safety standards. You will, prepare and cook meals from a set menu to the required standard and also be open to exploring/trialling foods from other cultures.Additional tasks will include managing the stock count/ordering processes, ensuring all food safety and health and safety procedures are applied continuously and carry out essential health & hygiene paperwork.We can also consider those wishing to relocate and can provide renumeration packages which include accommodationAdditional Information:There are many advantages to working for us including:Opportunity to work with those from other cultural backgroundsCareer development opportunitiesFree meals when on shiftWork/life balance – flexible with days/hoursEssential criteria:Good standard of EnglishGood standards of hygieneOrganised and methodicalExperience of cateringAvailable for shifts on a rotational basisSalary: £11-15 /Hour depending on experience and contract typeJob Types: Part-time, Full-timePart-time hours: 16-35 per weekSalary: £11.00-£14.00 per hourBenefits:CanteenFlexitimeOn-site parkingRelocation assistanceSchedule:Day shiftFlexitimeMonday to FridayWeekend availabilityWork Location: In person