Job description
Commis Chef Apprenticeship - Sunborn London Yacht Hotel Do you want to be a chef on the most famous 5 star Hotel on a yacht?! Sunborn London Yacht Hotel are seeking a Commis Chef, to join their most amazing team. Apprenticeship Summary 40 hours per week Involves weekend and evening work 52 weeks a year 12 months to complete the qualification GCSE or equivalent Maths and English (Grade 4/C and above or Level 2) essential Any successful applicant must complete a DBS check prior to start day Main Duties Job description: Conducting simple food preparationSupporting Senior Chefs in catering for large groups and partiesConducting restaurant serviceMake sure your station is ready for service.Be sure that excellent levels of food Hygiene are always in place. The ideal candidate: Passionate about delivering high-standard serviceIs a Team playerEager to progress within a catering careerFull- training is provided Specific requirements Passionate about delivering high-standard service Is a Team player Eager to progress within a catering career Full- training is provided Flexible regarding working days and shift pattern Location Western gateway, Royal Victoria Dock London E16 1AA