Chef De Partie London
Job description
Farmacy is a unique plant-based restaurant and bar, located on Westbourne Grove with an additional delivery kitchen in east London. We are looking for an experienced, personable, and charming candidate, with an impeccable presentation and a ‘can do’ attitude.Our mission is to serve delicious, nourishing food and drinks in beautiful surroundings, whilst caring for both our health and our planet. Open for lunch and dinner, the menu at Farmacy is inspired by dishes from around the globe, all free from dairy, refined sugars, additives, and chemicals. We are fully licensed and offer an eclectic list of natural wines and beautiful cocktails made with the highest quality ingredients. We are a value-driven company, and we believe the people who work with us are fundamental to our success in return for your hard work, you can expect us to work hard for you!__**Prep, orders, and inventory across the kitchen team to execute consistent high standardsEnsure that standards of hygiene, cleanliness, and safety are followedPreparing, cooking and presenting high-quality dishes within the speciality sectionManaging and training any Commis ChefsMonitoring portion and waste controlOverseeing the maintenance of kitchen and food safety standardsIdeally with experience in plant-based cuisineYou don't need to be a vegan or veggie but it's important you are a person who values this dietary choice.Job Types: Full-time, Part-time, PermanentSalary: £13.00-£13.50 per hourSchedule:10 hour shift12 hour shift8 hour shiftDay shiftWork Location: In person
