Chef Careers Bruton, England
Job description
The Newt in Somerset
Our Kitchens
The Botanical Rooms
The Farmyard Kitchen
The Garden Cafe
Open for breakfast and lunch, the Garden Café menu is inspired by the view from our restaurant. An ever changing and evolving view over our production gardens, national collection of apple trees, orchards, and surrounding countryside far in the distance. All our dishes and ingredients are hand selected to fit within our concept of vegetable lead dining. Paired by an outstanding flight of cyder from our own cyder press and sharp and enthusiastic service, this is a dining venue that offers a refined yet relaxed experience. Quality, simplicity, and seasonality are at the heart of our offerings.
Food and Beverage in the Visitor Attraction is our welcome to our estate, it is a dynamic department encompassing all food and beverage offer to our loyal members and day visitors and the food and beverage for our specialist events throughout the year. Not a restaurant in the traditional sense but this department produces food and experiences in a variety of ways. Including for our cyder bar, Garden Lates, day picnics, regular pop up’s, large specialist events, plus the Roman Villa.
Our Newt Rewards
Exceptional working environment, fresh estate - grown meal provided each day, created by our staff food chefs- Employee Assistance Programme - support 365 days per year
- Chef Shoes after probation review
- Access to training opportunities including apprenticeships and WSET qualifications
- 30% online shop discount and free delivery
- 30% discount in the shops across the estate
- 30% discount at restaurants across the estate
- 30% discount on Newt cyder and Babylonstoren wine
- 50% discount in the Spa
- Discounted hotel stays for staff
- Family pass to access the estate
- Family Events 3 times per year
- Cross Training and career development opportunities
INDBOH
