Job description
Position description
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Job description
- Deliver a high standard of service in a corporate environment
- Be confident in dealing with any issue that arises in a professional manner while on duty
- Assisting with set up and clear down of counters, maintaining the level of cleanliness expected
- Taking initiative and working well independently
- Ensuring constant replenishment of counters throughout service and great food presentation
- Label Grab & Go products
- Flexible approach to meeting customer/client requests
- To operate a touch screen till and be responsible for any money in their care in compliance with all Lexington procedures with regards to financial security
- To ensure correct storage and rotation of stock, as and when required
- Count stock and order goods
- To comply with all health, safety and hygiene regulations
- To ensure the highest level of customer service and food standards are achieved
Skills & Experience
- Presentable and always smiling
- A passion for coffee, food and service
- Attention to details is imperative
- Friendly and outgoing
- A team player with the ability to multi task
- Flexible approach
- Able to work under pressure and understand the needs of the business
- Excellent customer service skills a must
Benefits
Other benefits include discounts on cinemas, retail, restaurants, hotels and family days out. And since the community is at the heart of everything we do, we also provide personal leave for charity work.
Why it's great to work for us
At Elior, we're innovators and extremely proud of our work around diversity, sustainability, and social value. That's why with a firm belief in a diverse workplace, 95% of our colleagues feel we cultivate a culture where people of all backgrounds are welcome and valued.
We'd love to welcome you to our team!
Interested?
#TheJobThatIWant #TeamElior #EliorCareers #EliorFoodie
Twitter: @elioruk Facebook: Elior Careers Instagram: elior_uk
Any internal colleagues applying for this role, please be advised that new terms and conditions will apply.
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Minimum level of experience required
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At Elior we're enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace.We are a multi-award-winning global player in the hospitality sector, founded in 1991 with over 105,000 colleagues worldwide, serving over 4 million guests every day. In the UK, our dedicated team serve our customers across 1200 locations.
Because of our success and stability, we can offer you excellent career opportunities where you will be nurtured and supported to fulfil your potential. We are renowned for looking after our people, with 87% of our colleagues feeling proud to work with us, and we are committed to delivering delicious and healthy food, which is ethically sourced.
And we're committed to looking after the planet, supporting the community, cutting food waste and supporting wellbeing. We've lots to shout about with our strong and united approach in tackling many important global sustainability issues.
This role sits within our Business & Industry division, catering for those within the workplace. We're an award-winning business and industry hospitality team, proud of our creativity and ingenuity, with a big focus on our people who are everything to us. Daringly delicious, we deliver exceptional food and service to our customers, making us one of London's most respected and fast-growing boutique catering companies.