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Job description

Cashiers deliver exceptional guest service, maintain a clean and orderly outlet, operate the cash register, serve food, and sell retail merchandise in YBR's food and beverage outlets.

Position Responsibilities:

• Demonstrates exceptional guest service skills when selling F&B items to either guests or employees and informs guests of casino facilities and their location.
• Continually operates cash register or cash bank and accepts payment for F&B product(s) ensuring accuracy when making change.
• Is always extremely responsive to guest’s questions regarding food items, prices, methods of preparation, items on sale and availability of various F&B products. Continually up-sells F&B products offered.
• Always ensures that assigned area is kept orderly and continually cleans and sanitizes counter in designated areas, as well as assisting in the dining area as needed.
• Always takes a proactive approach in ensuring that food handling procedures are followed accurately.
• Ensures proper procedures are followed when working with cooking equipment.
• Continually utilizes proper storage and care when handling guest take-out orders.
• Ensures assigned area is stocked with product.
• Ensures designated area is stocked in a clean and neat matter for maximum shop and cart efficiency.
• Always prepares various products and ensures that the proper maintenance for the equipment is completed.
• Ensures product being sold is cooked to perfection and enough products are being cooked to satisfy business demands so customers are not waiting.
• Assists with cleanup service within the restaurant or outside area.
• Consistently accepts food orders and delivers food to guests in a timely manner.
• Attempts to control food costs; throw away, etc.

Position Minimum Qualifications:

• Must be able to speak English.
• Must possess the ability to count money and make correct change.
• Must have excellent interpersonal communication skills.
• Must have the ability to ring in orders and settle checks on Point of Sale system.
• Must be able to keep an accurate record of product and sold product.
• Previous Food & Beverage experience a plus.
• Must be able to demonstrate the ability to be safety oriented.
• Must have the ability to work in a fast paced environment.
• Must have the ability to accommodate a flexible work schedule.
• Must be able to complete multiple tasks at once.

Position Physical Requirements:

• Must be able to stand/walk for long periods of time.
• Must be able to lift up to 35 lbs.

Job Types: Full-time, Part-time

Pay: $17.50 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Evening shift

License/Certification:

• Driver's License (Required)

Work Location: In person