Breakfast Chef Bedford
Job description
Brewpoint!!!! Built on 5 generations of craft, is set to become Bedford’s predominate destination for drinkers and diners. Incorporating a bar, restaurant, tap room, roastery, shop and events space, guests will be able to experience exceptional modern beer and beyond! Our aim is to become a unique marketplace for food where we can deliver amazing fresh dishes in a relaxed environment whilst providing diners with a real point of difference. Standing proud just off the A6 in Fairhill - Bedford, we have plenty of outdoor seating with shelters and heating so guests can soak up the ambience while enjoying yummy food & drink with live entertainment on selective days. What we will offer you in return: Competitive hourly rate subject to experience 28 days holiday Retail and Beer discounts Refer a friend Bonus Meals on duty Employee assistance programme Benefits portal Career development programme Fun culture surrounded by a supportive team Training and development, compliance training, dedicated e-learning courses Uniform Your role as Breakfast Chef: Prepare, cook and present perfect food in accordance with company standards therefore exceeding guest satisfaction at every eating occasion Taking PRIDE in maintaining highest standards of cleanliness and safety Adhere to safety and hygiene regulations at all times Adhering accurately and consistently to portion controls Carrying out stock rotation to ensure all food items are within their shelf life, including maintaining correct storage conditions Ensuring the kitchen operation is maintained to the highest of standards with regards to cleanliness and maintenance What we are looking for: Prepared to work early am with a minimum 6 months chef experience Ability to work on your own initiative Desire to learn, improve and train from those around you A proud individual that always strives to deliver their best Passion for fresh food INDBOH
