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Job description

ABOUT US:

Modern Irish Food is about taking familiar dishes, fusing honest Irish traditional cooking with modern techniques.

We aim to deliver stunning food, a complex balance of flavours and textures. Each dish very individual in taste and presentation

Sleepy Hollow are looking for people to join us that share our passion for amazing food and great service.

ABOUT THE ROLE:

• The successful candidate must be passionate, innovative, hard working and willing to learn.
• 3&1/2 days per week and hourly pay
• Closed Christmas and very flexible 5&1/2 weeks holiday
• Our style of food has its roots in honest Irish cookery which is creatively developed with flare in both skill and presentation. We want our front of house to share this passion for food, in our beautifully restored farmhouse restaurant.

BENEFITS:

• We offer great potential for personal development and growth throughout our restaurant which strives to be at the very top of our industry.
• Even share of tips.
• Free food on shift and discounted off shift.
• Company Pension scheme
• Flexible hours
• Free on site parking

Job Types: Full-time, Part-time, Permanent
Part-time hours: 20-40 per week

Salary: £9.00-£10.42 per hour

Benefits:

• Company pension
• Employee discount
• Flexitime
• Free parking
• On-site parking

Day range:

• Monday to Friday
• Weekend availability

Flexible Language Requirement:

• English not required

Physical setting:

• Restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift

Ability to commute/relocate:

• Newtownabbey: reliably commute or plan to relocate before starting work (required)

Experience:

• Catering: 1 year (preferred)
• Hospitality: 1 year (preferred)
• Customer service: 1 year (preferred)
• Bartending: 1 year (preferred)

Work Location: In person